© 2019 Gocciolina

Sample fixed price menu

Price is $55/person and final menu will depend on local fresh ingredients. 

Choose two antipasti

 

BELUGA LENTIL SALAD

with sunchokes, tarragon pesto and goat cheese

 

CAULIFLOWER SALAD

with black olives, capers, and roasted red pepper

 

SPICY CHICKPEAS

with roasted red peppers, green olives, and calabrian chilies

 

CRISPY FRIED EGGPLANT

with yummy stuff on top

 

MIXED OLIVES

Choose a vegetable

GREEN SALAD

 

ROASTED BRUSSELS SPROUTS

with garlic, chili flake, and lemon

 

BAKED KALE PARMIGIANO

 

MASHED POTATOES

GRILLED SNOWY GROUPER

with fennel, radish, and lemon salad

 

GRILLED 16oz RIBEYE

with grilled onion and herb salad

Choose a pasta or...meat

SPICY SEAFOOD GARGANELLI

with octopus, mussels, cured bluefish, capers, and tomato

 

SPAGHETTI ALL’AMATRICIANA

country style bacon, chili flake, onion, tomato, and pecorino cheese

 

GREEN BUTTON FARM

PORK BOLOGNESE LASAGNA

 

SPAGHETTI CARBONARA

house cured pork belly, pecorino cheese, egg, and black pepper

choose a dessert

PANNA COTTA

with a Barolo Chinato reduction

 

CANNOLI

with chocolate chips and crushed pistachio

 

CHOCOLATE ALMOND TORTE

with bruleed meringue

 

GELATO PISTACHIO OR CHERRY

 

SORBETTO GRAPEFRUIT OR STRAWBERRY